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FLAVORS & SOUNDS OF TRANSYLVANIA
Take part in rural tastes and traditions workshops - how to do it? Learn how to make zacusca, how to preserve vegetables for winter (pickles), how to make bread, cheese or fruit yoghurt, how to cook the forest mushrooms, the taste of the bison or how to combine the onion with bacon into a spreading paste. Check out the event calendar for the next period, to see what new villages will welcome new flavors and sounds of Transylvania.
+40 722 396 755
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